Limbering up at Lupe's, NYC

Written by Maxine Thompson on Saturday, 18 February 2012.

Limbering up at Lupe's, NYC

 

With a big night of dancing ahead of us, we thought it the perfect opportunity to fuel ourselves with the power of mexican food and margaritas and finally try the food at Lupe's.

Lupe's is 30 seconds from my front door, but for some reason this was the first time I've actually eaten there. But it definitely won't be the last. The little mexican restaurant that looks like a diner and is perfect for a family meal or a romantic dinner. 

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We ate

 - Guacamole (5.25)

- Cup of  chili verde (4.95) – a tangy vegetarian stew of green chilis, tomatilos, onions, tomatoes and potatoes

- Pork burrito

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We drank

- Sangria

- Frozen strawberry margharita 

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With some Mexican fire in our bellies it was time to venture over to the back streets of Brooklyn to a warehouse party to enjoy the tunes from electronic music legend, Carl Craig. 

 

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